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A concentrated extract derived from wild black goji berries using advanced solvent extraction technology. Customizable anthocyanin content (5% Anthocyanin, 10% Anthocyanin, 25% Anthocyanin, 40% Anthocyanin) for:
· Pharmaceuticals: Diabetic retinopathy support, antioxidant formulations
· Nutraceuticals: Capsules, tablets, and functional beverages
· Cosmetics: Anti-aging serums, UV-protection creams
Parameter | Standard |
Active Ingredient | 5%-40% Anthocyanins |
Appearance | Deep purple fine powder |
Extraction Method | Solvent extraction |
Heavy Metals | Lead ≤0.1 ppm, Arsenic ≤0.05 ppm |
Microbial Limits | Total plate count <10,000 CFU/g |
Moisture | ≤5% |

· Standard Packaging:
25 kg/drum (double PE bags + aluminum foil exterior)
· Customization:
1. 1-5 kg retail-ready pouches (MOQ 50 kg)
2. Bulk super sacks (500 kg/pallet)
· Logistics:
1. Refrigerated Air: 3-5 days (2-8°C temperature control)
2. Sea Freight: 25-30 days (desiccant included)
1. Certification Edge:
· Meets USP/EP monographs for botanical extracts
· Halal/Kosher/Organic certifications available
2. Technical Superiority:
· Anthocyanin stability ≥24 months
3. Value-Added Services:
· Free formulation prototypes (e.g., 10% anthocyanin softgel blend)
Q1: How to verify anthocyanin purity?
A: Batch-specific HPLC-UV reports provided
Q2: Shelf life under different storage conditions?
A: 24 months at ≤25°C/60% RH; 12 months at 40°C/75% RH (stability study data available).
Q3: Allergen-free?
A: Yes – No gluten, soy, or dairy cross-contamination.
Low Pesticide Goji Berry Manufacturers: A Guide to Sourcing Quality from Ningxia Pure Goji Biology Technology Co., LtdAs global demand for superfoods continues to rise, low pesticide goji berry products have emerged as a preferred choice for health-conscious consumers and importers who seek safety w
Organic goji berry is cultivated and processed according to applicable organic production requirements, with controls covering agricultural practices, permitted inputs, processing procedures, and traceability.
The term EU Standard Dried Goji Berries is generally used in commercial sourcing to describe dried goji berries intended to meet applicable European food-safety and pesticide-residue requirements.
Low Pesticide Goji Berry is becoming an important sourcing option for food importers, health food brands, ingredient distributors, wholesalers, and private-label companies that need tighter pesticide residue control without necessarily requiring certified organic products.
Conventional goji berry generally refers to goji berries cultivated and processed under conventional agricultural and food-production practices rather than certified organic production systems.